The Heat Source
Mike & Matt are willing to take the heat (and potential pain) for you through their podcast The Heat Source. They will taste, review, and learn about the world of hot sauce one bottle at a time, from small-batch to commercial brands. If you like it spicy, tune in to discover new flavors and brands, learn some fun facts, and generally dive into the ever growing community of hot sauce and pepper fandom. Let's Heat Up!
The Heat Source
Cilantro Onion by Butterfly Bakery of Vermont & Brian Boru's Curry by Craic Sauce
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Hot Sauce Reviews by Mike & Matt
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Season 3
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Episode 33
Text us a question or comment and you might get it read on a future episode!
This holiday week we try two sauces from the East coast in Craic Sauce & Butterfly Bakery of Vermont. Both brands that we have been impressed with before so we dive into the sauces, Greek athlete food prep, symbiote relationships of butterflies, and origins of iconic beer logos.
Butterfly Bakery of Vermont
Web - HERE
IG - HERE
Facebook - HERE
Craic Sauce
Web - HERE
IG - HERE
Podcast - HERE
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