The Heat Source
Mike & Matt are willing to take the heat (and potential pain) for you through their podcast The Heat Source. They will taste, review, and learn about the world of hot sauce one bottle at a time, from small-batch to commercial brands. If you like it spicy, tune in to discover new flavors and brands, learn some fun facts, and generally dive into the ever growing community of hot sauce and pepper fandom. Let's Heat Up!
The Heat Source
Fire Roasted Serrano by Maletta's & Ghosted by Down 2 Ferment
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Season 3
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Episode 32
Text us a question or comment and you might get it read on a future episode!
We are back with two of our favorite sauce makers. We talk about their sauces, the accidental history of matches, and giant secret animals. It all makes sense after you listen. Also check out the link HERE for a killer recipe shared with me by Lorne Graham of Hot Graham Sauce Co.
Maletta's
Website - HERE
Instagram - HERE
Down2Ferment
Website - HERE
IG - HERE
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